Imashini ikora ice cream mochi ya mochi ikoresheje uburyo bwa automatic
Ibisobanuro:
HJ-860AII ni imashini yacu nshya ikora imashini ikora imashini ikoresha ibyuma bitoya kandi itegura imashini ifite utumashini dutatu two gufunga.
Iyi mashini ishobora gukoreshwa atari mu gukora mochi gusa irimo cyangwa idakozwe, ahubwo no mu gukora mochi/daifuku ifite amabara abiri irimo kuzuza na mochi/daifuku irimo kuzuza imbere. Igice cya gatatu gishobora kandi gusimburwa n'imashini imwe yuzuza amazi, ituma bishoboka gushyiramo kuzuza neza hamwe n'ingano nyayo, nka shokora y'amazi, ice cream idakonjeshejwe, amata n'ibindi.
| IBISOBANURO BYA HJ-860AII | |||
| Izina ry'ibicuruzwa | Imashini yuzuye yo gushushanya no gutunganya Hopper eshatu zikora mu buryo bwikora | ||
| Icyitegererezo cy'ibicuruzwa | HJ-860AII | ||
| Umugenzuzi | Ecran yo gukoraho ya PLC | ||
| Ibikoresho by'ingenzi bya Frame | 304 Icyuma Kidafunze | Moteri | Ort |
| Igihinduranya/Ihinduranya | Delta | Igikoresho cyo gupfunyika ibikoresho | PC |
| Guhindura Ingufu z'amashanyarazi | Delta | Imodoka itwara abantu | Ifunguro rya PU ryo mu rwego rwa PU |
| Shutter & Molds | UPE | Akazuru | PE |
| Umuvuduko w'umusaruro | Ibice 3500-7200 ku isaha | Imbaraga Zifite Ingano | 3.5kw |
| Igipimo cy'urusenda/Icyuzuza | 9:1–1:9 | Ingufu z'amashanyarazi | 220V, 50/60Hz, Icyiciro kimwe |
| Uburemere bw'ibicuruzwa | 5-180g/ibice | Ingano | 167*95*135cm |
| Porogaramu | Amabara abiri ya Mochi, ice cream ya Mochi irimo ibintu bibiri byuzuza, Daifuku y'amabara abiri, n'ibindi | Uburemere | 330KG |
Ibiranga by'ingenzi
1. Gushyiramo ibintu bibiri bivanze, bikwiranye n'ubwoko butandukanye bw'ibikoresho, byaba ibirungo bikomeye n'ibirungo byoroshye bishobora gutunganywa na HJ-860AII.
2. Ubwoko butandukanye bw'ibibumbano n'ibikoresho bishobora guhindurwa hakurikijwe ibyo ababikoresha bakeneye gukora.
3. Ibyuzuza bishobora kuba jam, shokora, crème, ice cream, paste y'ibishyimbo, inyama ziseye n'imbuto zivanze
4. Udusanduku twa pulasitiki dufite imyobo itandukanye dushobora gukoreshwa mu gutunganya no gukora mochi, ibyo bikaba bifasha mu gukora ubwoko bwinshi bw'ibiribwa.
5. Igikoresho cyo hejuru n'icyo hasi bibuza ibiryo gufatana ku masafuriya, ku masahani ya pulasitiki n'ibindi bikoresho.
