Injin yin Dim Sum

Bayani

Bun ɗin Barbecue/Bun ɗin Custard yana wakiltar abun ciye-ciye a Guangdong, Bun ɗin Barbecue/Bun ɗin Custard mai tsari daban-daban, don haka babban injin (kayan aikin busasshen burodi masu matakai uku) yana aiki kamar injin ƙwanƙwasawa.

Sigogi:

Samar da burodin HJ-620S na kasar Sin da aka yi da tururi

Ƙarfin Bun Gasa: Guda 100-120/min

Nauyin samfurin: 10-150g/guda (Na'urar juyawa)

Ƙarfi: Kimanin 5.5kw lokaci ɗaya

Jimlar Girma:920*118*155cm

Nauyin na'ura: Game da 950kg

Injin cikawa

HJ-24/HJ-22

Ƙarfi:0.6kw/0.4kw

Girma: 120*45*100/120*45*110cm

Nauyin na'ura: Kimanin kilogiram 90/kg

Siffofi

Dannawa→ Rabawa→ Rage Nauyi→ Cika abubuwa→ Samarwa

1. Kayan aikin ƙirar waje a cikin tsari mai tsari, wanda zai iya kare na'urar rufewa kuma ba zai fitar da zafi ba.

2. Dannawa sau uku zai iya kare halayen kullu mai kiyaye fasalulluka na hannu

3. Za mu iya sarrafa girman da ƙayyadaddun samfurin

4. Yanayin Sarrafa Biyu "PLC" ko "an yi da hannu" don zaɓinka

5. Ya wuce abin da aka yi da hannu gaba ɗaya, zai iya yin samfur mai daɗi

6. Samfurin yana da tsabta kuma yana da kyau, ingancinsa yana da kyau kuma yana da lafiya

7. Samar da kayayyaki masu inganci da adana lokaci, zai iya haifar muku da fa'idodi masu yawa na tattalin arziki.

Kauri na wrapper, rabo, girman samfurin da fitarwa duk ana iya sarrafawa