Umatshini wokwenza i-Dim sum

Inkcazo

I-Barbecue Bun/Custard bun sisidlo esifanelekileyo eGuangdong, I-Barbecue Bun/Custard bun ineepatheni ezahlukeneyo ngoko ke umatshini oyintloko (izixhobo ze-puff pastry ezinezinyathelo ezintathu) usebenza kumatshini wokuxova.

Ipharamitha:

Imveliso yebhanisi yaseTshayina ephekiweyo ye-HJ-620S

Umthamo weBarbecue Bun: 100-120pcs/min

Ubunzima bemveliso: 10-150g/pcs (Tshintsha i-roller)

Amandla: Malunga ne-5.5kw isigaba esinye

Ubungakanani obupheleleyo: 920 * 118 * 155cm

Ubunzima bomatshini: Malunga ne-950kg

Umatshini wokuzalisa

HJ-24/HJ-22

Amandla: 0.6kw/0.4kw

Ubungakanani: 120*45*100/120*45*110cm

Ubunzima bomatshini: Malunga ne-90kg/90kg

Iimbonakalo

Ukucinezela→Ukwahlulahlula→Ukucutha→Ukugcwalisa izinto→Ukwenza

1. Izixhobo zoyilo lwangaphandle ngokweemodyuli, ezinokukhusela isigqubuthelo esidibeneyo kwaye zingakhuphi ubushushu.

2. Ukucinezela kathathu kunokukhusela iimpawu zentlama ukugcina iimpawu zesandla

3. Singalawula ubungakanani kunye nenkcazo yemveliso

4. Iimowudi ezimbini zoLawulo” PLC” okanye “ezenziwe ngesandla” zokukhetha kwakho

5. Igqitha ngokupheleleyo into eyenziwe ngesandla yendabuko, ingenza imveliso emnandi

6. Iimveliso zicocekile kwaye zintle, umgangatho uzinzile kwaye usempilweni

7. Imveliso esebenza kakuhle neyonga ixesha, ingadala iingenelo ezinkulu kwezoqoqosho kuwe

Ubukhulu be-wrapper, ubungakanani, ubungakanani bemveliso kunye nemveliso yonke inokulawulwa